Celebrate Mother’s Day with an Elevated Brunch at Hilton Austin’s Cannon + Belle

As Mother’s Day approaches, it’s time to plan a special celebration for the incredible women in our lives. This year, Hilton Austin’s Cannon + Belle is pulling out all the stops with an elevated brunch experience that promises to be both memorable and delicious. On Sunday, May 11, 2025, 10am to 2pm, guests can indulge in a lavish buffet curated by Chef Gereamy Cater, featuring a delightful array of dishes, craft cocktails, and live music, all designed to make this Mother’s Day truly special.

Cannon + Belle is renowned for its commitment to local cuisine and elevated spirits, making it the perfect venue for a festive brunch. The menu is a feast for the senses, showcasing a variety of mouthwatering options that cater to every palate. Guests can look forward to delectable quiches, crisp waffles, seasoned potatoes, and an assortment of savory breakfast meats. For those looking for a touch of elegance, the prime rib-carving and made-to-order omelet stations add a personalized flair to the dining experience.

photo credit: Cannon + Belle

No brunch is complete without a sweet finish, and Cannon + Belle does not disappoint. An assortment of fresh pastries and decadent desserts will be available, ensuring that every guest leaves with a satisfied sweet tooth. To complement the culinary delights, a selection of colorful brunch cocktails and a build-your-own Bloody Mary bar will be on hand, allowing guests to customize their drinks to their liking. And as a special treat, all moms will be greeted with a mimosa upon arrival, along with a beautiful rose and a sweet treat to take home, making them feel cherished and appreciated.

“Whether you are visiting from out of town or you are a local treating that special person in your life, Cannon + Belle is the place for Mom to be this season,” said Chef Gereamy. His enthusiasm for creating a memorable dining experience shines through in the carefully crafted menu, which is designed to celebrate the essence of Mother’s Day.

photo credit: Cannon + Belle

Justin Sugerman, the food & beverage director at Hilton Austin, echoes this sentiment, stating, “This holiday is a great way to celebrate the special women in our lives. While our buffet is certainly intended to make the day memorable, we hope that anyone who appreciates a chef-curated brunch experience will dine with us on Mother’s Day.”

The Cannon + Belle Mother’s Day brunch is priced starting at $85 per person, a worthwhile investment for a day dedicated to honoring mothers. Reservations are highly recommended, as this event is expected to draw a crowd eager to enjoy a unique and festive brunch experience.

For those looking to celebrate Mother’s Day in style, Cannon + Belle is the destination to be. Reservations can be made through OpenTable or by calling the restaurant directly at 512-493-4900. Don’t miss out on this opportunity to treat the special women in your life to an unforgettable brunch experience this Mother’s Day!

Experience Culinary Excellence at A Taste of New England

Get ready to indulge your senses at the highly anticipated A Taste of New England culinary event, returning to the stunning slopes of Stowe, Vermont, August 14 – 16, 2025. Hosted by Spruce Peak in partnership with The Lodge at Spruce Peak and media partner Yankee Magazine, this three-day extravaganza promises an unforgettable experience featuring celebrated chefs, exquisite wines, and locally sourced fares.

A Culinary Journey Through New England

This year’s event showcases an impressive lineup of renowned chefs from across New England, each bringing their unique culinary flair to the table. Guests will have the opportunity to savor creations from Vermont’s own Chef Robert Smith of Starry Night Cafe, Chef Cara Tobin of Honey Road & The Grey Jay, and Chef Justin Dain of Oakes & Evelyn. Additionally, culinary talents from Connecticut, New Hampshire, Rhode Island, Massachusetts, and Maine will join the festivities, ensuring a diverse and rich culinary experience.

Chef Douglass Williams at A Taste of New England | photo credit: Sarah Salvasco

A Taste of Vermont: Kickoff Dinner

The festivities kick off on Thursday, August 14, with “A Taste of Vermont” dinner at the Tipsy Trout restaurant, located within The Lodge at Spruce Peak. From 6pm to 9 pm, guests can enjoy a curated five-course meal crafted by Executive Chef Sean Blomgren, alongside local chefs. This intimate dining experience will highlight the best of Vermont’s agricultural bounty, setting the stage for a weekend of culinary delight.

First Taste: A Celebration of Small Plates

On Friday, August 15, join us for “First Taste”, an evening dedicated to small plates and perfectly paired wines from Vermont Wine Merchants. From 5 pm to 8 pm, guests can mingle with celebrated chefs, including Spruce Peak’s own Executive Chef Sean Blomgren and Executive Chef Seth Gallant from The Club at Spruce Peak, while sampling a variety of delectable dishes.

Wine tasting at A Taste of New England | photo credit: Sarah Salvasco

Chef Collaboration Dinner: A Grand Finale

The weekend culminates on Saturday, August 16, with a spectacular Chef Collaboration Dinner. Starting with a cocktail reception at 5:30 pm, guests will enjoy a collaborative dining experience featuring chefs from across New England. The dinner, set to begin at 7 pm, will showcase New England-sourced ingredients and expertly paired wines, creating a memorable culinary experience that celebrates the region’s rich flavors.

Tickets and Accommodations

Tickets for A Taste of New England are available via Eventbrite, with two-day passes starting at $397 and three-day passes at $581 plus taxes and fees. Single-day and a la carte tickets are also available, offering flexibility for attendees.

For those looking to extend their stay, The Lodge at Spruce Peak offers luxurious accommodations with breathtaking mountain views and easy access to a variety of outdoor activities, including golf, hiking, and paddling.

Join Spruce Peak for an Unforgettable Experience

Don’t miss out on this incredible culinary celebration that highlights the best of New England’s food and wine scene. Whether you’re a food enthusiast or simply looking for a unique getaway, A Taste of New England promises an enriching experience filled with flavor, creativity, and community.

For more information and to purchase tickets, visit the official event page.